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Manila's Matcha Boom: The Best Matcha Cafes Right Now

Where to drink the best matcha in Metro Manila--from Poblacion slow bars whisking ceremonial Kyoto matcha to order to Japanese imports and homegrown favorites. Verified cafes, signature drinks, and how to tell serious matcha from the sugary stuff.

Our Stories

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South Triangle: Quezon City's Nightlife Capital

Where government centers meet legendary nightlife, South Triangle combines official Quezon City with Tomas Morato's iconic entertainment district.

Venues & Experiences

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Food & Restaurants

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Things to Do

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Neighborhoods

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Nightlife & Entertainment

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Culture & Heritage

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Chef Miko Calo

Chef Miko Calo

Joël Robuchon-trained chef Miko Calo brought Michelin-level French technique to Manila through Metronome, and continues to innovate with pop-ups like Coquette and Taqueria Franco.

Chef Jordy Navarra

Chef Jordy Navarra

Trained at Heston Blumenthal's The Fat Duck, Jordy Navarra returned to the Philippines to redefine Filipino cuisine at Toyo Eatery, earning recognition as one of Asia's finest restaurants and a global model for sustainability and cultural preservation.

Chef Francis Tolentino

Chef Francis Tolentino

Innovative chef behind Taupe, blending culinary technique with Filipino ingredients and global influences to create distinctive cuisine.

Chef Chele Gonzalez

Chef Chele Gonzalez

Spanish chef Chele Gonzalez brings the legacy of Spain's finest restaurants to Manila through Gallery by Chele, ranked No. 72 on Asia's 50 Best Restaurants 2025 and celebrating Filipino ingredients through modern European technique.

Chef Aaron Isip

Chef Aaron Isip

From Paris's top kitchens to Manila's Poblacion, Aaron Isip brings French technique and Filipino soul to Kasa Palma, earning a one-knife distinction at The Best Chef Awards.

Chef Josh Boutwood

Chef Josh Boutwood

British-Filipino chef Josh Boutwood brings European culinary training and a nomadic upbringing to Manila's dining scene through Test Kitchen, Ember, Helm, and Juniper.

Chef Margarita Forés

Chef Margarita Forés

Asia's Best Female Chef 2016, Margarita Forés built a culinary empire centered on Italian cuisine and the farm-to-table movement, forever changing Manila's dining landscape through Cibo, Grace Park, and Lusso.

Chef Bruce Ricketts

Chef Bruce Ricketts

From martial arts trainer to acclaimed sushi chef, Bruce Ricketts brought precision and creativity to Manila's Japanese dining scene through Sensei Sushi Bar, Mecha Uma, and Iai.